Tourterelle Inn, Dining & Events

Call for reservations: 802-453-6309 :: 3629 Ethan Allen Hwy New Haven, VT :: csnell.tourterellevt@gmail.com Facebook Twitter

Entrees

Specialty Entrees - 
Bouillabaise with red curry and saffron aioli.

Bouillabaisse~slow cooked spicy red curry stew of fin fish and shellfish with saffron aioli

Filet de Porc et puree de patates douces
jamaican jerk spiced pork tenderloin with coconut mashed sweet potatoes and roasted cauliflower
 
Poisson du Jour                                                                  
dock to dish fish with grilled broccolini, potato puree and caper butter
 
Poitrine de Poulet et Pain Perdu au Romarin
roasted chicken breast with rosemary bread pudding, braised shallots and pickled vermont cranberries
 
Feuillete de Viande
filo pastry filled with spiced ground venison served with potato puree and salad
 
Steak Frites   
grilled new haven bavette steak served with fries and a green salad           
     
Moules Frites
prince edward island mussels in persillade broth with fries
 
Highland Beef Burger    
vermont highland beef, pimenton aioli, sweet pickled onions and lettuce with fries
 
Pâtes du Jour
sardinian fregola with caramelized onions, leeks, asparagus, sherry and parmesan        
 

Steak Frites, hanger steak

Sides
Hand-Cut French Fries, Side Salad, Market Vegetables,

Specials

Announcements

Tourterelle will be serving New Year's Eve dinner as a five course exquisite prix fix on Saturday December 31st, 2016 between 6 & 10:00P.M. Reservations are recommended. We will be serving dinner on Sunday January 1st, 2016 between 5 & 8P.M.

We will be closed between December 21st & 28th.Back open serving dinner on Thursday December 29th at 5:30P.M.

Happy & healthy Holidays from everyone at Tourterelle!

 

Tourterelle - 3629 Ethan Allen Hwy New Haven, VT 05472 Call: 802-453-6309 Vermont Fresh Network

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